Christmas 2012 – River Cruise

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I just returned to Austin after spending a month in Europe, the highlight of which was a ‘Viking River Cruise’, Basil Switzerland to Amsterdam (for New Years!)  Here are a few photos from the trip.

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Posted on January 10th 2013 in Photography

Pups & Kits

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Posting a roundup of puppy & kitty pictures over the last year.  Steph has two adorable St. Charles cavalier pups – Tapa (the solid brown one) and Pablo (white with brown patches).  My two kitties are Shiva (solid black) and Scurvy (tuxedo).  Steph says I should quit my job and become a pet photographer… what do you think?

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Posted on August 10th 2012 in Photography

Lonestar Rod & Kustom Roundup

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I took the new camera to a huge vintage car show this weekend and snapped a few HDR pics.  Hope you like them!

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Posted on April 16th 2012 in Photography

New camera!

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Just a short photo update – I recently decided to make the jump to Canon and purchased a 5D Mark II with a Canon 24-70mm F/2.8L lens.  Here are a few shots taken on a recent trip to Lost Pines, a resort in Bastrop, TX.  A few of these were taken with my Olympus EP-2, a small micro 4/3rds camera which can almost keep up with the new Canon.

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Posted on April 4th 2012 in Photography

Game Design Tip #1: Cook Like a Chef

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I just returned from a 3 day trip to Carmel, California where I attended a rather informative Zynga executive retreat.  The highlight of the trip was having the opportunity to demo my latest project to many of the industry’s finest, and it was extremely well received.

We’re less than 3 months in development with a relatively small (13 people) team, and have already built a beautiful and engaging game that can keep you entertained for at least an hour with the extremely limited demo content.  Moreover, this was done from scratch, and isn’t even remotely like anything that you’ve seen on Facebook before.  I’ve seen many projects, including a title or two being developed at Zynga, that have been running for 6 months or more that still aren’t ‘fun’, and will probably churn in development indefinitely until they can discover the secret ‘fun sauce’.   If you’ve spent any time in the industry, I’m sure you’ve seen this scenario – millions of $$$ and multiple years spent in development on a game that still can’t find the magic, with the development team living in fear wondering just how long it will take until things come together or their project gets canned.

This is a typical problem in the industry, but an avoidable one in my opinion, and I believe there are only a few simple rules you need to follow to keep yourself from falling into that trap.  The first is:

Rule #1:  Cook Like a Chef

Before I dive into this rule, I want to point out that not every great game designer would agree with it.  At the Zynga off-site, I had a friendly debate with Zynga’s chief game designer Brian Reynolds on this topic, and his method for building the incredibly successful FrontierVille was decidedly different than the approach I use.  Still, the rule is close to my heart, and it is probably the game design principal that I like to talk about the most.

So, imagine for a second that you are a chef trying to create a new tasty soup.  How would you go about this process?  Maybe you would open your fridge and start throwing in the pot anything that tasted good.  Cheese, pickles, tomatoes, soda, bacon, and a few tasty blue cheese stuffed olives, yum!  Since all of the ingredients taste great by themselves, combining them must make a fantastic soup, right?

I’m sure you already see where I’m going with this analogy.  Game systems are the ingredients for a tasty game.  Just because you might like a particular system from another title, that doesn’t mean it will combine well with something else from a different game!

Even though this might sound like common sense, I’ve seen this happen over and over in the industry, which is why I’ve developed what I like to call the ‘soup method’.  I’ve watched a ton of games try to innovate by including everything in the kitchen sink.  The team spends months or years getting all of these systems functioning, only to find that they have a concoction of cheese-pickle-tomato-soda-bacon-olive soup, which is not the slightest bit delicious.

The soup method follows what I think is common sense – take the fewest ingredients that you imagine will taste delicious together and combine them.  Simmer, and taste the results.  Is it delicious?  If not, ask yourself what the single next necessary ingredient would be, add it to the soup, and then taste it! Did the next ingredient make it better or worse?

If things start tasting good, then congratulations, you’ve found the fun!  Make sure to continually taste the soup each time you add an ingredient, to make sure that what you added to the soup doesn’t ruin it.

If, however, you’ve combined 5 or 6 ingredients and the soup is still sour, maybe you should consider starting over and making a different soup.  The best game designs, in my opinion, are always the simplest.

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Posted on January 16th 2011 in Photography

St. Thomas

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I was able to spend a week with my family in St. Thomas this December.  Wow, was it beautiful!  Here are a few photos from the trip.

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Posted on December 18th 2010 in Photography

Burning Man 2010

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My photos from this year’s burn.  I bought a new camera for this trip – an Olympus EP2 (the new micro 4/3 format)… it’s truly an amazing camera, practically a DSLR in a compact body.

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Posted on September 11th 2010 in Photography

Catching Up! Part 3

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Last but not least, here are some photos from my June 2009 trip to Mallorca, Spain.

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Posted on June 30th 2010 in Photography